Mature coconuts harvested at 11 to 12 months, when the meat has hardened to its full thickness and the oil content has stabilised. Sourced from cooperatives along the Coromandel coast and Karnataka, with cold-chain logistics and ASTA-style sampling on every consignment.
Available husked or semi-husked, in 25 to 50 nut nets or jute bags. Counts graded by weight (small, medium, large, extra-large), with full-container loads for processors and packers.
Types
- Fully Husked Coconut
- Semi-Husked Coconut
Grades
- Export Quality
- Standard Grade
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